Frozen Poultry

Poulet congelé

Get the best quality and the best yield for a few cents more per portion.

  • Very firm breast
  • Visble meat fibre
  • Very high yield
  • High protein value : 21%

We only use fesh boneless breast at our H.A.C.C.P federal plant
Individually frozen in a cavity
Makes it easier to season without workspace contamination
Individually portioned
Makes it easiser to control cost per portion